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Results 21 - 30 of 202 for island dressing
Mix all together in a small bowl. Chill.
Combine first 5 ingredients in container of electric blender; blend until smooth. Stir in remaining ingredients. Chill before serving. ...
Chop very fine: Add: Blend all ingredients together and add a small amount of lemon if desired. Makes 2 quarts.
Combine the above ingredients. Delicious on green salads. Makes about 2 cups dressing.
Mix all of the above together and refrigerate.
Put all ingredients (except egg) in blender. Cover and blend on speed 4 just until vegetables are coarsely chopped. Add egg. Cover and ...
Blend all ingredients and mix well. Cover and chill.
Combine ingredients and stir well. Yield 1 1/2 cups. Calories 20 (63% fat), protein 0.3 g, fat 1.4 g, carb. 1.6 g, fiber 0 g, chol. 2 mg, ...
Mix all together and refrigerate.
Combine all ingredients and stir well to mix. Cover; refrigerate. Stir well before serving.
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