Results 21 - 30 of 71 for irish soup

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Add instant potatoes when boiling ... To make cream soup: add milk (2 to ... this soup every St. Patrick's Day for my children and their parents.

Set aside in large bowl: Cream and add to dry ingredients: Add and mix with spoon: Fold in: Bake in a large black frying pan and a smaller ...

Heat a 6 to 8-quart ... constantly. Thicken the soup with the ROUX, whisking carefully ... bacon are chopped prawns or a small dice of lobster.

Preheat oven to 350°F. Combine first seven ingredients. Pour 3/4 stick of melted butter over cornflakes and stir together until butter is ...

Boil potatoes 5 minutes; cool. Peel and grate. Mix all ingredients together. Place in casserole dish. Bake at 375°F for 45 or 50 minutes.



In an 8 x 12 ... ham slice. Mix soup, sour cream, Irish Mist and mushrooms and spoon ... 1 1/2 hours. Can serve over wild rice with the sauce.

Brown hamburger. Spread browned hamburger ... top with tomato soup and onions. Cover. Bake at ... for about 3 hours until everything is tender.

Slice potatoes in casserole; cover with onion soup and cheese soup and water. Cover casserole; cook in oven at 350 degrees for 45 minutes.

Mix first 3 ingredients and set aside. Place layer of potatoes in bottom of greased casserole dish, then layer of onion rings, then layer ...

In 8 x 12 inch baking dish, arrange slices of ham. On each slice of ham, place a chicken breast, skin side up. Mix remaining ingredients ...

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