Results 21 - 30 of 122 for icing cinnamon rolls

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Separate biscuits. Pat each one ... inch circle. Mix cinnamon and sugar together. Sprinkle over ... oven and top with glaze while hot. Serve warm.

Cobmine oats, flour, brown sugar, cinnamon and soda. Mix well. Stir ... minutes. Drizzle with icing made from powdered sugar. Makes 18 cookies.

Heat until just warm: 1 ... let rise again. Roll out in 2 different rolls of dough. Let rest 10 ... sugar 2 tsp. cinnamon 1 c. raisins (if you ... have cooled off some.

Roll out dough. Melt butter. Add brown sugar, cinnamon and raisins. Mix and spread ... golden brown at 400 degrees. Frost with powdered sugar icing.

Dissolve yeast in warm water; ... Divide in half. Roll into rectangle on floured board. ... with sugar and cinnamon. Roll into long roll ... hour. After cutting rolls and placing on baking pan, ... hand. Otherwise this icing will be too thin.



Mix dry ingredients. Heat water, ... dough into half. Roll each half to 12 x ... butter, sugar and cinnamon. Roll from long side, ... raisins and nuts. Enjoy!

Flatten biscuits like small pancake. ... butter; sprinkle with cinnamon and sugar. Bake at 350 ... until right consistency. Great with cartoons!

Cook all ingredients over low ... used for baking rolls), place rolls on top of caramel, let rise, and bake at 325 degrees until golden brown.

In bowl, dissolve dry yeast ... in the flour. Roll out into a rectangle; spread ... sprinkle sugar and cinnamon on top and roll up ... 16-18 minutes. After rolls are taken out of the oven, make powdered sugar icing and spread over rolls. Mix ... to make spreading consistency.

Press crescent rolls into a rectangle. Rub softened ... Lay on greased cookie sheet. Bake at 350°F until done. Drizzle icing on hot rolls.

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