Results 21 - 30 of 280 for how to smoke chicken

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Pound chicken breast to 1/4-inch thickness. Sprinkle each piece ... oregano). Simmer on low stirring until thickened; Pour over chicken. Serves 4.

A selection of spices gives ... For Kabobs: Place chicken in bowl of marinade, turn to evenly coat. Cover bowl tightly ... used with permission. 'S® BEANS

In a large pot over ... you want it to look cooked, and the bottom ... time with the chicken – remove from heat. * ... It depends on how "spicy" you like your food! Serves 6-8 people.

Soak fryers or broilers (2 lb. to 3 1/2 lb, split) in ... Broiler or fryer chickens may be used, either split ... take much less time to cook.

Prepare chicken breasts and shred. Set aside. ... on Low 6 to 8 hours or on High ... over rice and garnish with the green onions. Serves 8 to 10.



Combine all ingredients. Pour over chicken breasts. Cover and allow to marinate in refrigerator (1-2 hours). ... for over 10 minutes, discard.

Works with all brands of ... flour. Dredge the chicken in the seasoned flour and ... the cooking temperature to 370°F to continue cooking until center of chicken reaches 160°F. Serve.

In oil, cook chicken; add sausage to brown. Add celery. Once meat ... if you wish to add rice, do so now. Cover and cook additional 20 minutes.

Preheat oven to 350°F. Take chicken breast and split it down ... 160°F. At around 25 minutes into cooking cover tops with pats of butter. Serves 4.

This chicken will make you a great ... desired. Preheat oven to 400°F. Wrap each drumstick with ... cream or butter with the potatoes. 'Donnell

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