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Results 21 - 30 of 66 for hot cranberry tea
Simmer together cranberry juice, cinnamon, cloves for 5 minutes. Add tea and sugar. slices of orange ... the cranberry flavor. Serve piping hot.
22. HOT WASSAIL
Pour 1 quart boiling water over 4 spice (orange) tea bags. Steep for 4 minutes. ... cider, orange juice, cranberry juice and sugar. Bring to ... and add to pot.)
23. WASSAIL
Combine all ingredients except fruit. Bring to a boil. Serve hot. Serves 16 to 20.
24. CRANBERRY TEA
Cook in large kettle until red hots dissolve: Sugar Red hots Cloves Add juices and remaining water. Serve hot. Makes 1 1/2 gallons.
25. FRUIT PUNCH
Mix all ingredients except ginger ale and cherries and wait 1/2 hour to add them.
26. HOT SPICED TEA
In a large party perk ... ingredients except cinnamon sticks, cloves and salt. Put cinnamon, cloves and salt into the basket and perk. Serve hot.
Heat all to boiling. Strain and serve. Serves 12 to 14. Keep warm in crock pot.
28. WASSAIL
Combine all ingredients except orange slices. Bring to a boil, simmer 15 minutes. Pour into punch bowl and float orange slices on top. 15 ...
29. WASSAIL
Bring ingredients to a boil. Top with orange slices and simmer.
30. WASSAIL
Bring to a boil; simmer.
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