Results 21 - 30 of 67 for homemade dried bread

Previous  1  2  3  4  5  6  7   Next

In large bowl put 2 cups flour and the yeast. In a small saucepan heat the milk, brown sugar, butter and salt until warm, 120 to 130 ...

Dissolve yeast and sugar in warm water. Add remaining ingredients--adding just enough white flour so dough springs back to touch when ...

Microwave 2 cups milk for 5 to 6 minutes until hot and skim forms on top. Cool 10 to 15 minutes. In mixing bowl, pour milk; add butter, ...

In a bowl dissolve the yeast in the warm water. With fingers, blend shortening into yeast mixture until almost dissolved. Stir together ...

Sprinkle yeast on warm water, stir to dissolve; let stand 5 minutes and add olive oil. In separate bowl, mix flour and salt, making a well ...



In a large mixer bowl, sprinkle 1 package yeast into 1/4 cup warm water. Stir in salad oil, sugar, salt, milk, and 2 cups flour. Beat on ...

Dissolve yeast in warm water; stir in 3 tablespoons sugar, let stand 5 minutes. Combine shortening, milk, 1/2 cup sugar, salt in saucepan ...

Mix with all purpose flour ... or loaves of bread. Let rise again then ... on paper towels. Dip in honey, powdered sugar, cinnamon, or nutmeg.

To Thaw: Remove desired number of loaves from freezer. Remove plastic bag or wrap, then let stand at room temperature, about 4 hours. If ...

Put melted butter and warm tap water together. Add yeast, salt, and sugar. Let sit for 5 minutes. Add 3 cusp flour and mix well. Then add 3 ...

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index