Results 21 - 30 of 1,350 for home made cinnamon rolls

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Add butter, vanilla and half ... for pouring over cinnamon rolls in a thin stream. If ... tablespoons of sugar at a time, stirring in until thick enough.

Heat oven to 350°F. Beat ... smooth. Pat or roll out into rectangle 10 x ... butter. Sprinkle with cinnamon and sugar. Roll up tightly ... 10 to 12 slices.

I used the dough setting ... clean towel. 4. Roll out the other 1/2 about ... the sugar and cinnamon on top of the butter. ... wire rack and enjoy.

Spread half of brown sugar ... amount of nuts, cinnamon, and nutmeg to taste. ... degrees for approximately 20 to 25 minutes or until golden brown.

Dissolve 2 packages yeast in ... into 2 pieces. Roll each piece into a rectangle ... brown sugar and cinnamon and sprinkle half of the ... cover 2 dozen rolls, you will need to ... Icing or Caramel Sauce.



Measure 1 3/4 cups flour ... for 20 minutes. Roll out, spread with butter, sugar and cinnamon. Shape as desired. Let ... 350°F until golden brown.

In large mixing bowl, dissolve ... To each part: roll out on board. Coat with 1/2 filling mix made from melted butter, sugar, cinnamon and raisins. Roll up and ... chopped pecans and raisins.

For the rolls, dissolve the yeast in ... brown sugar and cinnamon in a bowl. Grease a ... When the rolls are done, spread generously with icing.

24% calorie reduction from traditional ... Combine Equal® and cinnamon. Sprinkle 1 teaspoon Equal ... with apple slices, roll up jelly roll fashion. Arrange ... 12 packets Equal® sweetener. Equal

Scald milk; stir in sugar, ... several times and roll to an oval shape. Spread ... a mixture of cinnamon and sugar on top of ... until needed.) Place rolls into a cold oven when ... dough within 3 days.

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