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Results 21 - 30 of 287 for holiday cooking
Brown lamb and onion in shortening. Add seasonings and water. Simmer and serve with baking powder biscuits. Can be put in casserole with ...
Remove orange sections and chop. Combine first 8 ingredients. Mix well. Place in a greased baking dish and top with nuts and brown sugar. ...
Combine cereal, pretzels, and nuts in a large roaster pan (or 2 smaller pans). Pour melted butter over ingredients and mix gently. Sprinkle ...
Saute onions, celery, apples in butter. Add bread crumbs, raisins, bacon, broth, parsley and seasonings. Toss over low heat 2 minutes. ...
In a large bowl, with mixer, mash potatoes, when lumps are gone, add cream cheese and butter in small pieces, beat well until completely ...
Heat oven to 350°F. Arrange turkey in baking dish, 9 x 13-inch. Top with broccoli; cover with cheese. Mix soup and milk. Pour over ...
Combine water, apples and pears in 5-quart kettle. Cook over medium heat, stirring occasionally, ... into jars and refrigerate. Makes 6 pints.
In a 1 gallon pot, ... are transparent. Add fish, break apart by stirring. Add wine or sherry immediately. Cook fish until it flakes and turns.
Cook noodles. Drain and add butter, ... cut into squares and frozen. When ready to serve, remove as much as needed and reheat in 350 degree oven.
Saute onions, celery and apples in butter until tender. Add bread, raisins, bacon, broth, parsley, poultry seasoning, salt and pepper. Toss ...
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