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Results 21 - 30 of 60 for hershey pecan pie
Mix together. Put in 9 x 9 inch baking pan. Press to bottom and sides.
Crush cookies. Put in small ... Press in 9" pie pan. Store in freezer about ... crust and sprinkle pecans over fudge. Return to freezer ... 2 hours before serving.
23. NUTTY BUDDY PIE
Cream together cream cheese, milk ... Whip. Pour into pie crusts. Sprinkle crushed pecans on top and drizzle chocolate ... serve. Yields 3 pies.
24. MUDSLIDE PIE
Mix first 3 ingredients. Press in the bottom of baking dish. Bake 12 to 15 minutes. Cream sugar and cream cheese. Fold in 6 ounces of the ...
Prepare pastry shell; set aside. Heat oven to 350 degrees. In small mixer bowl cream butter; add eggs and vanilla or Bourbon. Combine sugar ...
26. SINFUL PIE
Mix well. Spread in 9x13-inch ... to thicken. Pour over cream cheese. Top with Cool Whip. Sprinkle with grated Hershey chocolate bar. Serves 10.
Mix flour and butter first, then add pecans. Press in a 9 ... layer. Spread Cool Whip on pudding layer. Grate Hershey bar on top. Refrigerate.
Mix all ingredients and pour into an unbaked pie shell. Bake 35-40 minutes at 350 degrees. Serve warm with ice cream.
Prepare pastry shell; set aside. ... pastry shell. Place pecan halves over top. Bake 40 minutes. Cool. ... stand about 8 hours before serving.
Combine flour and butter with fork. Add pecans and mix. Press into 9"x13" baking dish. Bake at 350 degrees for 20 minutes and cool totally.
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