Hawaiian Strips - Recipes - Page 3

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Results 21 - 30 of 59 for hawaiian strips

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21. PORK HAWAIIAN

Drain pineapple, reserving syrup. Mix syrup with 1/2 cup water and next 3 ingredients. Mix next 4 ingredients and dredge meat with the ...

22. HAWAIIAN CHICKEN OR STEAK

Combine marinade ingredients, and allow meat to marinate 36 to 48 hours in the refrigerator. Brush meat with a light cooking oil, such as ...

23. HAWAIIAN CHICKEN

Cook green pepper and garlic in oil until tender. Blend in soup and juice from pineapple. Add chicken, pineapple and soy sauce. Heat, ...

24. PORK HAWAIIAN

Beat egg, add water, flour and salt. Beat until smooth. Stir in meat, coat well. Melt shortening in medium skillet. Add meat mixture. Cook ...

25. CHICKEN HAWAIIAN

Bring water to boil, stir in rice. Cover and remove from heat. Let stand 5 minutes or until all water is absorbed. Meanwhile, cook and stir ...

26. HAWAIIAN FISH FILLETS

Sprinkle fish with 2 packets Washington's seasoning. Place in greased 1 1/2- quart oblong baking dish. Bake in preheated 425 degree oven ...

27. HAWAIIAN CHICKEN

Coat chicken with flour, salt and pepper. Brown in oil. Drain. Put chicken in 9 x 13 inch pan. Combine peach preserves, barbecue sauce, ...

28. HAWAIIAN CHICKEN

Fry chicken as you normally would. Mix ingredients except green pepper into a clean frying pan. Turn temperature to simmer. Simmer for 1/2 ...

29. HAWAIIAN CHICKEN

Simmer chicken breasts approximately 1 hour and bone. Cook the pepper in oil. Add soup and juice from pineapple and stir a couple times. ...

30. HAWAIIAN GRAB BAG

Mix ingredients early in day to enhance the flavor. Just before serving, combine Grab Bag ingredients and marinated mushrooms. Add dressing ...

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