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Results 21 - 30 of 49 for hamburger dumplings
In a skillet heat the ... pan, add the dumplings, cover and simmer 20 ... over the dumplings and serve them with boiled potatoes or sauerkraut.
In a large bowl, mix together ground beef, cabbage, onion and scallion tops. When blended, add garlic, ginger, sesame oil, salt and pepper; ...
Mix together and make meatballs. Place in a 3 or 4-quart kettle in which sauerkraut has been spread in bottom. Pour in enough water to ...
Brown hamburger, onion, cabbage, celery and ... simmer while making dumplings. Spoon dumplings on top ... minutes or until dumplings are done.
Heat oven to 350 degrees. ... Drain and serve. Dumplings can be made ahead and ... water to serve. Dumplings serve 4. Total recipe serves 8-10.
Cook and stir ground beef ... preparing dough for dumplings. Measure flour, baking powder ... cover and cook 10 minutes longer. 4 to 6 servings.
In Dutch oven, cook and ... preparing dough for dumplings. Drop dough by spoonfuls ... shortening until mixture looks like meal. Stir in 3/4 cup milk.
In medium bowl combine beef, egg, onion, salt, pepper and 1/4 teaspoon garlic powder; mix well. Shape into 1 to 1 1/2 inch balls. In Dutch ...
29. MEAT DUMPLINGS
Beat 3 eggs thoroughly. Add ... of fork. Drop dumplings into large kettle containing 3 ... Serve with cream sauce made with cream of mushroom soup.
Mix the first 6 ingredients together and shape into 1" balls. In a Dutch oven, brown meatballs; drain. Dissolve bouillon cube in 1 1/2 cups ...
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