Results 21 - 30 of 47 for ham potato salad

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Combine vegetables and ham. Mix vinegar, mayonnaise, sour cream, salt and pepper, add to vegetables and toss lightly. Serves 6.

Combine potatoes, cheese, ham, celery, eggs, onions, green ... horseradish, mix lightly. Chill. Add additional mayonnaise, if desired. 8 servings.

Toss all ingredients together. Salt and pepper to taste. Serves 8.

In large mixing bowl, blend ... Add potatoes and ham; stir lightly. Turn into ... dish. Bake at 350 degrees for 30 minutes or until heated through.

1. In 4 quart saucepan ... heat, in hot salad oil, cook onion, broccoli and ... 2. Add undiluted potato and celery soup, milk, frozen peas, corn, ham and 2 cups of water. ... and add to soup.



Saute pepper and onion in ... melted. Stir in ham and potatoes. Bake at 350 degrees approximately 30 minutes in greased 2-quart casserole. Serves 6.

About 20 minutes before serving: ... heat, in hot salad oil, cook frozen potatoes with ... Stir mixture and ham into potatoes, continue cooking until ... occasionally. Yield: 8 servings.

About 20 minutes before serving: ... heat, in hot salad oil, cook frozen potatoes with ... Stir mixture and ham into potatoes; continue cooking until ... occasionally. Yield: 8 servings.

Cut potatoes, beets, ham and red onion into a salad bowl. For dressing put egg ... flavors to blend. At serving time sprinkle with green pepper.

Garnish top with chives.

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