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Results 21 - 30 of 74 for half half frosting
21. CARAMEL FROSTING
Stir brown sugar, cream, butter and water together in saucepan. Cook over low heat stirring constantly until mixture comes to a boil. Boil ...
Combine butter and chocolate in ... melted. Stir in half and half and dash of ... and mix well. Frost cool brownies and allow frosting to cool before cutting.
Bring to a boil for 30 seconds. Add vanilla and 1/2 cup chocolate chips. Beat.
Combine in saucepan the first ... chocolate chips. When chips are melted, stir until frosting is right consistency for spreading on cake or brownies.
25. CARAMEL FROSTING
Boil 2 minutes. Add powdered sugar until right consistency. Add salt and vanilla.
Place bowl in ice water, add all ingredients and beat with mixer until frosting holds its shape and has peaks.
Mix together and add: Cook until thick, stirring almost constantly. Add vanilla when you remove from heat. Put on cake immediately.
Boil brown sugar and cream or half and half until it forms ... hand until firm enough to put on cake. Also can add black walnuts or other nuts.
Beat butter, salt, 1 cup ... milk to thin frosting if needed for good spreading. ... it spread good. Frosts 2 (8" or 9") layers or a 13"x9" cake sheet pan.
Combine. Spread on warm cake. Brown under broiler. Watch carefully.
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