| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 131 for green beans pork sausage
Combine in large casserole, reserving ... and pour over beans. Add enough reserved bean ... attractive dish. Omit meat altogether - still delicious!
1. Heat 1 tablespoon oil ... heat. Add onions, green peppers, green onions, celery, garlic ... ground sirloin and pork sausage breaking up meat with wooden ... heat. 4. Add beans (undrained) and continue to cook ... Pass toppings with chili.
Combine all beans in large casserole. Fry 6 ... remaining ingredients. Mix well and add to beans. Bake at 350 degrees, uncovered, for 1 1/2 hours.
Brown sausage, celery, and onion and ... tomato paste. Cover with tomato paste. Simmer for 4 or 5 hours. May be doubled for a very large crowd.
Place beans in a large soup kettle. ... 1/2 cups water, sausage, carrot, green onions, and bouillon cube. Bring ... occasionally. Makes 1 1/2 quarts.
26. CALICO BEANS
Fry bacon and remove from pan. Crumble. Cook hamburger and onion in bacon grease. Add to remaining ingredients. Cook slowly, the longer the ...
27. CRAZY BEANS
Preheat oven to 350 degrees. Cook sausage in frying pan, breaking up ... sausage. Cover and bake 1 1/2 hours in oven or 4 to 6 hours in slow cooker.
Brown sausage and drain. Mix all ingredients together and cook 4-5 hours in crock-pot, not on high.
29. BEAN CASSEROLE
Brown sausage, onion, celery and drain; add all other ingredients; mix well. Heat 15 minutes. Put in oven, uncovered at 350 degrees for 45 minutes.
Cook sausage in frying pan and drain. Combine all ingredients in slow cooker crock. Cook on High 4 to 6 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables