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Results 21 - 30 of 49 for grated cheese mayo dip
21. CHEESE DIP
Cook first 4 ingredients until thick. Cool. Add next ingredients to cooled mixture. Spread on crackers or other foods.
Grate cucumber and onion on several ... Place in a bowl. Blend other ingredients, adding enough mayonnaise to make it of a spreading consistency.
23. SWISS CHEESE DIP
Mix together and bake at 350 degrees about 20 minutes or until hot and bubbly. Serve with corn chips!
Mix together, let stand overnight.
Mix all ingredients well. Place in a baking dish; bake at 350 degrees until bubbly. Serve hot with Triscuits or other crackers.
26. HOT CHEESE DIP
Mix ingredients. Bake at 350 degrees for 20 minutes. Blot top with paper towel. Great with Ritz crackers.
In a small bowl, combine cheese spread, deviled ham, parsley, mayonnaise ... as cauliflowerets, celery and carrot sticks, or other crisp snacks.
28. CREAM CHEESE DIP
Soften cream cheese; add all other ingredients ... but better if refrigerated for a few hours. Serve with carrot sticks, Triscuits, or crackers.
Place mayonnaise in blender. Add ... salt. Gradually add cheese about 1/2 cup at a ... Serve with all kinds of chips. Also good on baked potatoes.
FIRST VARIATION: Replace Parmesan with 1/2 cup grated Swiss and 1/2 cup grated ... overbaking tends to separate the dip. Serve hot with tortilla chips.
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