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Results 21 - 30 of 233 for grapes ginger ale
21. PURPLE PUNCH
1. Put ice cubes in ... 2. Add the grape juice, the orange juice and the ginger ale. 3. Mix well. 4. ... glasses. Makes enough for a small party.
22. WHITE PUNCH
Chill the fruit juices and ginger ale. Pour juice mixture into punch bowl. Stir in ice cream and add ginger ale. Makes about 28 (4 oz.) servings.
Make lemonade as directed on can. Chill all juices and ginger ale. Mix juices together. Before serving, add ginger ale.
24. MOCK CHAMPAGNE
Boil sugar and water for 3 minutes and cool. Add the juices and chill. Just before serving, add chilled ginger ale. Makes 50 servings.
In 1-quart saucepan, soften gelatin ... gelatin. Stir in ginger ale, lime peel and lime ... gelatin. Add red grapes to gelatin mold; refrigerate 15 ... 8 to 10 servings.
26. PURPLE PUNCH
Put ice cubes in a large bowl. Add the grape juice, the orange juice and the ginger ale. Mix well. Float the ... Makes enough for a small party.
27. MOTHER'S PUNCH
Boil the water and sugar together. Add rest of ingredients. Add the cold ginger ale just before serving. Serves 30 people.
28. PURPLE PUNCH
Mix fruit juices. Chill. Dissolve ... few ice cubes to cool quickly. Add fruit juices and mix. Just before serving, add ginger ale and ice cubes.
Mold: Bring water and sugar ... mold and freeze. Punch: Add ginger ale, grape juice and lemonade mixed as directed. Pour in punch bowl over mold.
Chill all ingredients before serving. Mix the grape juices. Add ginger ale just before serving.
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