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Results 21 - 30 of 172 for granola bars
Combine all ingredients; mix well. ... roll pan. Bake at 450 degrees for 10-12 minutes or until golden brown and bubbly. Cool and cut into bars.
22. GRANOLA BARS
Line a 9 x 13 ... Add raisins and granola (reserve 1 cup). Add chocolate ... 1 cup granola. Press. Refrigerate 1/2 hour and then cut into bars.
23. GRANOLA BARS
Beat 2 eggs. Add melted ... may be used instead of raisins. Bake in greased 9 x 13 pan at 350°F for 25-30 minutes. Cut into bars while warm.
24. GRANOLA BARS
Heat oven to 325 degrees. ... evenly covered. Sprinkle granola cereal evenly. Bake 10-15 minutes. ... sides while warm. Bars will firm up as they ... butter, it has burned.
1. Combine all ingredients, and mix well in a large bowl. 2. Line a jelly roll pan with aluminum foil and pour mixture in. Press mixture ...
26. GRANOLA BARS
Combine brown sugar, syrup, vanilla, peanut butter and butter well. Combine remaining ingredients, then mix with peanut butter mixture. Pat ...
Combine and set aside. Bring to boil: Simmer and stir over medium heat for 1 minute. Then combine with oat mixture and press into greased ...
Preheat oven to 375 degrees. ... warm, cut into bars. To microwave Crunchy Granola Bars: In 2 quart microwave-proof ... before cutting into bars.
29. GRANOLA BARS
Warm honey and peanut butter; stir in granola. Spread in greased 9 x 13 inch pan. Cool. Cut into bars. Wrap and freeze (or eat `em up!)
30. GRANOLA BARS
Combine brown sugar, oatmeal and salt; mix well; set aside. Combine honey, oil, vanilla and peanut butter. Stir well and quickly pour over ...
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