Results 21 - 30 of 172 for granola bar

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Combine all ingredients; mix well. ... roll pan. Bake at 450 degrees for 10-12 minutes or until golden brown and bubbly. Cool and cut into bars.

Warm honey and peanut butter; stir in granola. Spread in greased 9 x 13 inch pan. Cool. Cut into bars. Wrap and freeze (or eat `em up!)

1. Combine all ingredients, and mix well in a large bowl. 2. Line a jelly roll pan with aluminum foil and pour mixture in. Press mixture ...

Combine brown sugar, syrup, vanilla, peanut butter and butter well. Combine remaining ingredients, then mix with peanut butter mixture. Pat ...

Combine and set aside. Bring to boil: Simmer and stir over medium heat for 1 minute. Then combine with oat mixture and press into greased ...



Combine brown sugar, oatmeal and salt; mix well; set aside. Combine honey, oil, vanilla and peanut butter. Stir well and quickly pour over ...

Preheat oven to 375 degrees. ... warm, cut into bars. To microwave Crunchy Granola Bars: In 2 quart microwave-proof ... before cutting into bars.

Line a 9 x 13 ... Add raisins and granola (reserve 1 cup). Add chocolate ... 1 cup granola. Press. Refrigerate 1/2 hour and then cut into bars.

Heat oven to 325 degrees. ... evenly covered. Sprinkle granola cereal evenly. Bake 10-15 minutes. ... sides while warm. Bars will firm up as they ... butter, it has burned.

Beat 2 eggs. Add melted ... may be used instead of raisins. Bake in greased 9 x 13 pan at 350°F for 25-30 minutes. Cut into bars while warm.

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