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Results 21 - 30 of 200 for ginger pineapple pork
Trim excess fat from pork; place in an electric ... season with salt, ginger and pepper. Drain syrup from pineapple, adding water to syrup ... simmer 20 minutes longer.
22. CHINESE RED PORK
Brush pork with food color and sprinkle ... Brush meat with sauce every 15 minutes. Roast in slow oven at 350 degrees until tender, 1 1/2 hours.
In a 10-inch skillet brown pork chops on both sides in ... skillet. Drain the pineapple chunks, reserving juice; add enough ... sugar and ground ginger. Add to skillet along ... in place of pork.)
Drain pineapple, reserve 1/2 cup juice. ... wok, stir fry pork with garlic, onion and ginger root in hot oil. Mix ... Serves 4. Great over hot rice!
In a 12-inch skillet or ... bag, combine cornstarch, ginger and cloves; toss pork strips in mixture to coat. ... until done. Add pineapple chunks, 1/3 cup juice and ... once. Makes 4 servings.
26. CHINESE PORK PIE
In a large skillet, brown pork and onion. Drain off excess ... 425 degrees oven until lightly browned, about 25 to 35 minutes. Makes 8 servings.
Mix all together in pan. Put in pork steaks and bake for about 1-1 1/2 hours at 350 degrees.
Drain pineapple and keep the juice. Keep ... excess fat from pork. Place pork on a ... cup juice, mustard, ginger, paprika, brown sugar, lemon ... Slice meat across grain.
Combine pork, rice, green pepper and celery in bowl. Drain pineapple chunks; reserve 2 tablespoons juice. ... dressing, pineapple juice, ginger and salt; mix well. Pour ... watercress. Yield: 4 servings.
Combine soy sauce, ginger, salt and garlic. Pour over pork cubes and marinate for 30 ... keep warm. Put pineapple juice, vinegar, ketchup, brown sugar, ... Serves 6 or 8.
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