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Results 21 - 30 of 250 for german chocolate caramel brownies
21. CARAMEL BROWNIES
In a double boiler over low heat, melt 50 caramels and 1/3 cup of evaporated milk. To a German chocolate cake mix, add 3/4 cup ... minutes. Cool and cut.
22. CARAMEL BROWNIES
Lightly grease 9 x 13 ... at 350°F. Place caramels and 1/3 cup milk in ... oven and sprinkle chocolate chips on top and pour ... Cool; cut into squares.
Grease and flour 9 x ... 350 degrees. Melt caramels over low heat and stir ... cake mixture. Pour chocolate chips over caramels and put ... cutting. Makes 24 brownies.
24. TURTLE BROWNIES
Combine caramels and 1/3 cup evaporated milk ... oven and sprinkle chocolate pieces on top. Pour melted ... slightly and cut into bars. Serve.
Beat half the evaporated milk, ... 5 minutes. Melt caramels with remaining evaporated milk in ... cake pan. Sprinkle chocolate chips and nuts over the ... 5 hours before cutting.
26. TURTLE BROWNIES
Combine caramels and 1/3 c. evaporated milk ... oven and sprinkle chocolate pieces on top. Pour melted ... Cool slightly and cut into bars. Serve.
Preheat oven to 350 degrees. ... evaporated milk and caramels. Cook, stirring constantly, until ... minutes. Refrigerate for at least 1/2 hour.
Mix together cake mix, butter ... 10-15 minutes. Melt caramels with 1/3 cup milk in ... Sprinkle nuts and chocolate chips over baked cake. Put ... before cutting into squares.
Bake at 350 degrees in ... 8 minutes. Melt caramels with 1/3 cup evaporated milk. ... of cake. Sprinkle chocolate chips over caramel mixture. Spread ... 15 to 20 minutes.
Melt 1/3 cup evaporated milk and caramels. Mix cake mix, melted ... as much as possible. Return to oven and bake for another 15 to 18 minutes.
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