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Results 21 - 30 of 147 for gelatin glaze
Combine cake ingredients in mixing ... punch holes about 1 inch apart on top of warm cake, then glaze. Drizzle over warm cake. Yield 24 servings.
Mix all ingredients. Bake in tube pan at 325°F for approximately one hour until cake springs back to touch. Mix and spread on cooled cake.
Combine cake ingredients together in ... for 10 minutes. Remove to serving plate. Combine glaze ingredients until smooth and spread over cake.
24. LEMON CAKE
In a large bowl with ... cake mix, dry gelatin, oil and water. Add ... once with the glaze. Combine powdered sugar and lemon juice, mixing until smooth.
25. GELATIN DIVINITY
In large saucepan, combine sugar, ... foamy. Gradually add gelatin and continue beating until gelatin ... Considered to be a no-fail candy recipe.
In large mixing bowl, stir together cake mix and gelatin (dry) until well blended. Add ... to remove cake. Glaze: Mix sugar sugar and ... be different but good.
Combine cake ingredients, mix for ... serving plate. Combine glaze ingredients until smooth and spread ... (May be frozen with or without glaze.)
28. DOUGHNUT GLAZE
Mix ingredients. Drop doughnut into mixture, remove and let drain. Makes almost any doughnut taste like a glazed bakery doughnut.
29. GLAZED POPCORN
Place popcorn in large bowl. ... brown sugar and gelatin; bring to a boil ... quart bowl. Serve remaining popcorn at another time. Makes 6 quarts.
Place pie filling mix in ... Chill. Meanwhile, dissolve gelatin in boiling water. Add cold ... (1 1/8 inch) serving. 120 calories per serving.
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