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garlic hummus
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garlic hummus
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21.
SESAME CHICK PEA DIP (HUMMUS)
Combine all the ingredients in a food processor or blender and puree until smooth. Turn into a serving dish or container and chill, ...
Ingredients: 7 (garlic .. juice .. liquid .. oil .. salt ...)
22.
HUMMUS
Process in blender thoroughly. Add additional cumin and cayenne pepper to taste. Sprinkle with paprika; drizzle olive oil on top.
Ingredients: 6 (garlic .. juice .. oil ...)
23.
HUMMUS BI TAHINI
Mash together and set aside: ... blender. Gradually blend
garlic
mixture into mashed beans with: ... triangles. Makes approximately 2 1/2 cups.
Ingredients: 9 (beans .. cloves .. consistency .. juice .. paprika ...)
24.
HUMMUS
Place all ingredients in food ... Serve by spreading
hummus
on large flat plate. Garnish ... paprika and chopped parsley. Serve with warm pita bread.
Ingredients: 5 (lemon .. oil ...)
25.
LEMONY HUMMUS
Combine all the ingredients except the salt in a blender or food processor and puree until almost smooth. Season with salt to taste. Dip ...
Ingredients: 8 (liquid .. oil .. parsley ...)
26.
HUMMUS
Combine chick peas, tahini, water, ... until creamy. Add
garlic
and spices and process to ... however, cut up vegetables are good dippers, too.
Ingredients: 9 (cloves .. lemon .. oil .. salt ...)
27.
HUMMUS
Drain the liquid from the ... Tahina, juice, and
garlic
. Process for a few ... paprika. Cut up several loaves of pita bread to dip in the
hummus
.
Ingredients: 6 (beans .. garlic .. lemon .. salt .. tahina ...)
28.
CHICK PEA APPETIZER (HUMMUS)
Pour contents of can into ... well creamed. Mash
garlic
with salt then add along ... dip with pita, pocket or cracker bread. Yield: 8 servings.
Ingredients: 11 (garlic .. juice .. oil .. paprika .. parsley .. peas ...)
29.
HUMMUS BIT-TAHNI
Add all above to blender, blend until creamy dip consistency. (Arabic custom is to serve with small amount of olive oil over top of dip ...
Ingredients: 5 (garlic .. juice .. salt .. tahini ...)
30.
SHORTCUT HUMMUS (DIP)
Drain juice from can of ... half the drained juice. Add lemon juice, oil,
garlic
, and salt. Blend until smooth. Serve immediately or refrigerate.
Ingredients: 7 (garlic .. juice .. oil .. salt ...)
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