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Results 21 - 30 of 506 for garlic butter clams
Cut bacon into 1/2″ pieces. ... 1/2″ pieces. Clean garlic and mince finely. Clean onion ... pot, add the butter and melt. Add the leek, ... the chicken broth, clam juice and liquid smoke. ... Stir in drained clams. Turn heat to low ... Serves 6 to 8
Secret to this recipe is ... of the canned clams when cooking only. Add the ... add onion and garlic. Simmer until onions are ... (reserve clams) and butter. Simmer for 5-10 minutes ... and top as garnish.
Finely chop the parsley with ... and mince the garlic cloves. Put fresh ingredients aside. ... sherry pepper sauce, butter, garlic and seasonings to ... for pasta. Add clams (with clam juice, do not ... canned shellfish with fresh.
24. CLAMS CASINO
Open clams, remove from shells. Scrub ... clam with 1 tablespoon of mixture. Sprinkle paprika lightly over tops. Bake at 425°F for 10-12 minutes.
Sauté garlic in butter until wilted. Add parsley for ... pepper. Once that can has heated then add the next. Proceed to slow boil after last can.
Always a hit! Mix clams with their juice and lemon ... 5 minutes. Combine butter, onion, green pepper, parsley, oregano, garlic and Tabasco. Add to clam ... Crackers or Wheat Thins.
Melt half the butter in a large skillet or ... Add potatoes. Combine clam juice and liquid from canned clams to yield 2 cups. Add ... too thin, double flour.
28. STEAMED CLAMS
Bring to a boil the first 5 ingredients in a large pot. Add clams and steam until open. Serve with broth and sourdough bread. Serves 4-6.
29. CLAMS CASINO
Mix well; loosely fill clean clam shells with mixture. Sprinkle with Parmesan cheese. Bake at 350 degrees approximately 20 minutes.
Mince the 3 cups of clams. Heat butter; saute garlic for 1 minute. Blend in ... milk. Serve over cooked linguini noodles. Sprinkle with parsley.
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