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Results 21 - 30 of 140 for fry veal
21. VEAL CUTLETS
Mix cheese and parsley with eggs. Season the veal and dip it in the ... for 30 minutes. Fry in 1/3 inch hot oil ... before serving. Serves 4- 6.
Have butcher grind hamburger, pork and veal together 2 or 3 times. ... in place of water in gravy. Add water if necessary to make 2 cups liquid.
23. CHOP SUEY
Over moderate flame, melt butter ... sides. Do not fry too much meat at one ... minutes if using veal, pork or lamb or ... be added. Serves 8.
Mix the pork, beef and veal thoroughly in a large mixing ... with your hands. Fry a small amount in a ... or French toast. Yield: 8-10 portions.
25. WIENER SCHNITZEL
Cut the veal into serving pieces and marinate ... with bread crumbs. Fry in oil until golden brown. ... to bread crumbs to add flavor. Serves 4.
Slice veal very thin and pound well. ... Add minced garlic. Add sauterne wine and cook over high fire. Add crushed tomatoes, stock and seasoning.
Soak the bread crumbs in the cream. Meanwhile, mix all of the meat together very well. Add the onion juice, salt, nutmeg, pepper and sugar. ...
28. PASTA 'NCASCIATA
Cut the eggplant into slices ... pat dry and fry in 2 tablespoons of olive ... aside. Brown the veal with the chopped garlic in ... 10 minutes and serve.
In a large Dutch oven, ... light brown. Add veal and saute' for 5 minutes. ... onions, raisins and shrimp chips. Serve with rice pilaf. For 6 people.
30. WIENER SCHNITZEL
Cut the veal into serving pieces and marinate ... with bread crumbs. Fry in the oil until a ... added to the bread crumbs to add flavor. Serves 4.
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