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Results 21 - 30 of 30 for fruit puffs
Heat oven to 450 degrees. ... inch pan, mix fruit and 1/2 cup sugar. Put ... Note: Fresh Strawberry-Rhubarb puff - Substitute 3 cups rhubarb ... to fruit sugar mixture.
Heat oven to 450 degrees. ... spoonfuls onto hot fruit. Make an indention in ... used. 3 cups cut up rhubarb and 1 pint of fresh strawberries.
Preheat oven to 450 degrees. ... spoons onto hot fruits, making 9 biscuits. Make ... recipe above. Reduce sugar to 1/2 cup and omit 1/2 cup water.
Heat oven to 350 degrees. ... spoonfuls onto hot fruit. Make an indentation in ... mixture. If using self-rising flour, omit baking powder and salt.
Make early in the day ... small spatula, spread cream-puff dough, just within the drawn ... their shape. Blend fruit mixture with whipped cream, then ... until served. 12 wedges.
26. CREAM PUFF CAKE
Melt 1/2 cup (1 stick) ... Pour into cream puff shell. Cool in refrigerator. Ice ... Decorate with a fruit glaze and garnish with fresh ... fruit or mandarin oranges.
Combine fruit and 1 1/2 cups sugar ... tablespoons sugar with cinnamon and sprinkle over dough. Return to oven and bake 20-25 minutes. Serve warm.
28. PANCAKE PUFF
Melt butter in 9 inch ... syrup, sprinkle powdered sugar over top. May serve with fresh fruit or warmed fruit pie filling like cherry or raspberry.
Preheat oven to 425 degrees. ... Arrange half of fruit on top. Top with pudding ... top with powdered sugar. Cut with serrated knife. Serves 6.
30. PEAR TARTE TATIN
Preheat oven to 450 degrees. ... the amount of fruit.) If the pears are ... onto a large plate with room, and serve with whipped cream. Serves 6.
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