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Results 21 - 26 of 26 for fried potato sauerkraut
Make dough with egg mixed ... can be boiled, deep-fried, or baked. If they ... cool. To the Potato-Cream Cheese filling may be ... rinsed and drained sauerkraut and cook until tender. Salt ... the basic dough ingredients.
22. PIEROGI
Mix and knead like for ... melts. Rinse and squeeze dry fry in butter with an onion. Mashed potatoes can be added just to keep sauerkraut together.
Combine potato, water, salt, eggs and ... another pan place sauerkraut, butter, caraway seeds, onion, ... brown about one hour but don't over fry.
Mix flour and salt in deep bowl. Add the eggs and enough water to make a pliable, but somewhat stiff dough. Let stand 10 minutes. Roll out ...
Make dough with egg mixed ... can be boiled, deep-fried, or baked. If they ... cool. To the Potato-Cream Cheese filling may be ... rinsed and drained sauerkraut and cook until tender. Salt ... the basic dough ingredients.
26. PIEROGIES
Mix together all ingredients and ... mixture before serving or packing away from storage. Can also be pan fried until golden brown or deep fried.
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