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fried chicken quarters
FEATURED RECIPE
How to Make Fried Chicken
— The best bucket of chicken you'll ever taste.
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21 - 30
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137
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fried chicken quarters
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21.
MOROCCAN STYLE CHICKEN
Heat oil in large, heavy ... Wash and dry
chicken
pieces. Add these to spice ... to cook 20 minutes longer, or until all ingredients are tender.
Ingredients: 13 (broth .. each .. oil .. olives .. salt ...)
22.
CHICKEN WITH ZUCCHINI & TOMATOES
Saute onion and garlic in ... Meanwhile quickly brown
chicken
strips in lightly oiled pan. ... minutes. Serve over rice. Top with grated cheese.
Ingredients: 8 (mushrooms .. oregano .. rings ...)
23.
GOLDEN OVEN - FRIED CHICKEN
Heat oven to 400 degrees. ... mix well. Dip
chicken
pieces in garlic butter; coat ... or until tender, basting occasionally with pan drippings.
Ingredients: 9 (cheese .. crumbs .. parsley .. salt ...)
24.
CHICKEN & PORK APRITADA
Saute garlic, onions, tomatoes and ... pepper and thicken with bread crumbs. Cook for 5 minutes. Remove from heat and garnish with
fried
potatoes.
Ingredients: 13 (crumbs .. garlic .. oil .. pieces .. salt .. sauce ...)
25.
CRISPY OVEN "FRIED" CHICKEN
Heat oven to 400 degrees. ... beat slightly. Dip
chicken
pieces in egg white. Shake ... for 45 minutes or until fork tender and juices run clear.
Ingredients: 8 (cup .. leaves .. paprika .. spray ...)
26.
CRISPY OVEN "FRIED" CHICKEN
Heat oven to 400 degrees. ... beat slightly. Dip
chicken
pieces in egg white. Shake ... for 45 minutes or until fork tender and juices run clear.
Ingredients: 8 (leaves .. paprika .. spray ...)
27.
CRISPY OVEN "FRIED" CHICKEN
Heat oven to 400 degrees. ... beat slightly. Dip
chicken
pieces in egg, shake dipped ... 45 minutes or until fork tender and juices run clear.
Ingredients: 8 (egg .. leaves .. paprika .. spray ...)
28.
BARBECUED CHICKEN
Sprinkle with paprika, pepper, season-all with garlic. Place in a large baking dish and pour 2 cups of your favorite barbecue sauce over ...
Ingredients: 1 (quarters)
29.
CRISPY OVEN "FRIED" CHICKEN
Heat oven to 400 degrees. ... beat slightly. Dip
chicken
pieces in egg white. Shake ... or until fork tender and juices run clear. 4 servings.
Ingredients: 8 (leaves .. paprika .. spray ...)
30.
PINEAPPLE CHICKEN STIR FRY
About 30 minutes before serving: Cut
chicken
breast in 1/8 inch thick ... sauce is thickened and smooth, stirring. Makes 4 main dish servings.
Ingredients: 13 (cornstarch .. oil .. salt .. sauce .. sherry .. strips ...)
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RECIPE PULSE
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