| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 1,060 for fresh corn
Preheat oven to 400 degrees. ... bowl. Stir in corn until well coated. Combine eggs ... bake 15 minutes or until golden brown. Makes 12 to 14.
22. FRESH FRIED CORN
Combine corn, milk, egg yolk, salt, ... nonstick 8- inch square baking disk, and bake at 350°F for 30 to 40 minutes or until set. Serve and enjoy.
In a medium bowl, combine the rice, corn, celery and shallot. In ... temperature or very slightly chilled for a lunch or dinner entre. Makes 4 servings.
Cut corn from cob, scraping cob to ... heat. Add corn; cook 1 minute. Stir in pepper. Gradually add whipping cream. Heat until warmed through.
Mix all ingredients well and place in casserole dish. Bake at 350°F for 1 hour.
Remove seeds from green pepper and chop fine. Combine all ingredients but cheese. Pour into a buttered 1 1/2 quart casserole. Sprinkle with ...
In a large pot, heat ... soup. Add the corn and simmer until the potatoes ... bay leaves before serving. Garnish with the reserved crisp bacon.
With sharp knife, make cuts ... of kernels. Cut corn off cob; scrape cob. In ... with snipped chives and paprika if desired. Makes 6 servings.
29. FRESH CORN CAKES
Cut kernels from cob; scrape ... Stir in reserved corn. Heat oil in skillet ... begins to thicken during standing, stir in a small amount of milk.)
Mix the 2 tablespoons of ... and creamy. Add corn, salt and sugar. Now ... Simmer on a very low flame for about 20 minutes, stirring occasionally.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables