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Results 21 - 30 of 31 for french fry seasoning
Cut unpeeled potatoes into 1/2 ... not touch. Oven fry at 450 degrees for about ... Drain on paper towels and serve immediately. Serves 3 to 4.
Heat oven to 425 degrees. Spray large cookie sheet with cooking spray. In plastic bag, shake potatoes with oil until well coated. Arrange ...
Combine egg and milk, beating ... flake crumbs. Deep fry in hot oil, 375 degrees, ... with salt. Serve immediately. Yield: 20 appetizer servings.
Wash and prepare potatoes. Dry ... spray. Sprinkle with seasoning(s) or shake in bag. ... occasionally with spatula. 1/2 potato = 120 calories.
25. FRENCH FRIES
Heat oven to 425 degrees. Spray large cookie sheet with cooking spray. In plastic bag, shake potatoes with oil until well coated. Arrange ...
Wash and prepare the potatoes. ... then sprinkle with seasoning of choice (you might try ... occasionally with a spatula. Serves 4. 120 calories.
Heat oven to 425°F. Place ... with half of seasoning mixture. Turn potatoes over. Sprinkle ... Remove baking sheet to cooling rack. Serve warm.
Peel and slice potatoes for French fries. Place on cookie sheet ... until golden brown. Season with garlic salt and seasoning salt. Delicious.
29. FRENCH FRIES
In a heavy 4 or ... and pepper; other seasonings may be added, such as ... powder, cayenne pepper, etc. Season while still hot. Yield: 2 servings
Separate onion slices into rings. ... coated; shake off excess. Fry 2 minutes or until golden brown. Drain well in basket or an absorbent paper.
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