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Results 21 - 30 of 38 for french bbq
Brown onions and bacon, add catsup and sugar and sauce. Simmer 2 minutes. Place beans in casserole, pour bacon mixture over top but do not ...
Mix all together in saucepan. Simmer 15 minutes or until slightly thickened. Baste ribs or chicken and grill.
Combine well all ingredients in a saucepan. Stir at medium heat until mixture boils. Reduce heat and simmer for 20 minutes. After cooling, ...
24. BARBECUE SHRIMP
Soak shrimp in salt water ... occasionally to make sure all shrimp are covered with sauce. Sauce can be used for dipping French bread. Serves 4-6.
The ingredients should be cut or broken into very small pieces. Using a food processor is the best way. Add small amount of bread, meat and ...
Preheat oven to 350 degrees. Combine meat, BBQ sauce and peppers. Heat thoroughly. ... meat mixture and cheese. Wrap in foil. Bake 10 minutes.
27. BARBECUE BREAD
Melt butter; add onions and brown lightly. Add chili sauce, sugar, and poppy seed; simmer 5 minutes. On first layer, lay ham and some ...
Combine ingredients and heat to boiling point. Yield: About 1 1/3 cups.
Sprinkle meat with tenderizer as directed. Combine remaining ingredients. Pour over meat in shallow dish. Marinate at least 3 hours, ...
Add garlic to taste.
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