Results 21 - 30 of 50 for french baguette bread

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Cut bread in 1-inch slices, butter baking ... bread. Bake 40 minutes or until puffed and golden. Serve with maple syrup. Makes 6 to 8 servings.

1. Butter 9 inch square baking pan. Arrange bread slices overlapping to fill pan ... 40-60 minutes until puffed and golden. Serve with maple syrup.

Cut bread into 1/2 inch cubes. Butter ... bread mixture evenly. Bake about 1 hour or until puffed and golden. Serve with maple syrup. Serves 6-8.

Break pastries and croissants into ... cake pan. Fit baguette slices snugly over top of ... Pour slowly over bread in pan, pressing lightly to ... Makes about 2 cups.

Preheat broiler. Mix mayonnaise, Parmesan ... to blend. Butter bread and broil until brown. Spread ... Broil until top is puffy and golden brown.



In medium bowl, combine mayonnaise, ... serve, place mixture on bread rounds and broil until golden brown. Serve immediately. Makes 50 to 55 rounds.

In medium bowl, combine mayonnaise, ... day in advance. To serve place mixture on bread rounds and broil until golden brown. Serve immediately.

Chop tomatoes, bread and garlic together. Pour water ... garnishes. You may add them (in quantities to your taste) to the soup before serving.

In a medium bowl, place the bread pieces. Add the milk and ... in 4 tablespoons whisky and 1 tablespoon apricot brandy, 1 tablespoon at a time.

Stir together basil, garlic, cheese ... spreading consistency. Arrange bread slices in a single layer ... bubbly and lightly browned, 2-3 minutes.

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