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Results 21 - 30 of 34 for flour milk fettuccine
Cook fettuccine or noodles according to package ... brown. Stir in flour. Add milk all at once. Cook and ... Serve immediately. Makes 4 servings.
Purchase boneless and skinless chicken breasts. In saucepot, prepare fettuccine as label directs; drain. Return ... mix 1/4 cup flour, 1/2 teaspoon salt, and ... minute. Stir in milk and sherry; cook, stirring constantly, ... riboflavin, niacin, calcium, iron.
Drain salmon (reserve liquid) and ... large chunks. Add milk to reserved liquid to make ... and onion. Add flour, cooking and stirring on ... Serve over hot fettuccine.
Cook noodles in boiling salted ... saucepan, stir in flour and cook until bubbly. Gradually add milk, stirring until thickened. Remove ... with grated Parmesan cheese.
Cook fettuccine. Place salmon in shallow ... butter, whisk in flour and milk. Cook on high. Add ... 1 to 2 minutes drain pasta toss with sauce.
Saute the onions in the ... Stir in the flour and cook for 3 to ... in the warm milk, stirring steadily until the ... baked fish. Serves 4 to 6.
Melt butter in skillet and whisk in flour. This forms a roux. Add milk and cream; stirring to a ... and seasonings. Toss with pasta and serve.
Carrots and broccoli served in a butter sauce with fettuccine. In 4 quart saucepan ... butter; stir in flour, salt and nutmeg. Cook ... bubbly. Stir in milk. Continue cooking, stirring constantly, ... 4 to 6 servings.
In 3-quart saucepan, bring 8 ... Add carrots and fettuccine. Cook over medium heat ... butter, stir in flour, salt and nutmeg until ... 1 minute. Add milk and cook over medium heat, ... sprinkle with Parmesan cheese.
In a 4-quart saucepan, bring ... butter; stir in flour, salt, and nutmeg. Cook, ... bubbly. Stir in milk. Continue cooking, stirring constantly, ... minute, stir in fettuccine mixture. Reduce heat to low, ... Serves 4 to 6.
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