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Results 21 - 30 of 471 for flake beef
Saute ground beef and onion; drain. Cook zucchini ... with soup and then cheese. Sprinkle with corn flakes. Bake at 350 degrees for 40 minutes.
Cut each potato into 4 ... broth. Sprinkle onion flakes, minced garlic, and salt, ... vary depending on your specific Crock-Pot or slow cooker.
Melt butter in skillet. Tear dried beef and fry for 1 minute ... until the right thickness. Serve over toast. May add cooked peas before serving.
Cut each potato into 4 ... broth. Sprinkle onion flakes, minced garlic, salt, pepper ... roast into slit on the top of roast during its cooking.
25. BEEF PAPRIKA
Cut the beef into thin strips. Brown quickly ... occasionally. Just before serving, stir in the sour cream. Serve over noodles. Makes 4 to 5 servings.
This is the way Mr. Frandoni, the Italian chef from the old country used to make it. I knew him in Cincinnati when I was a teenager and he ...
Brown ground beef; add flour, then remaining ... directions. Add 2 tablespoons butter. Place in large platter. Pour goulash over noodles and serve.
In a large frying pan brown ground beef and drain off fat. Stir ... and very filling before baseball games! (This recipe can also be doubled.)
Brown stew beef in 1/2 chopped onion and ... beef; simmer for 1 hour, add creamed corn, stir, cook for 10 minutes more. Tastes better the next day.
Mix and put over roast. Let marinate overnight. Grill and enjoy.
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