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Results 21 - 30 of 50 for fish stick soup
Cut flounder into small pieces ... Add shrimp. Mix soup and milk together; pour over fish and shrimp. Melt butter; add ... top starts to brown.
22. CRAB SOUP
Melt butter in large skillet ... simmer 5 minutes. Soup should be creamy, but not ... consistency is reached. Adjust seasoning. Serve hot. 6-8 servings.
Trout, flounder or catfish may be substituted. Place fish in buttered baking dish in ... good served with yellow rice on the side. Serves 4-6.
Steam mussel open, then put aside to cool. Strain liquor through muslin to remove sand, etc. Put butter in pot and lightly saute onion and ...
25. TUNA CASSEROLE
Boil elbows and drain in ... Melt butter. Add soup, tuna, peas and milk; ... potato chips or bread crumbs. Bake at 350 degrees for 15 minutes.
26. TUNA CASSEROLE
Place cooked noodles in an ... Mix together mushroom soup, tuna, bell pepper, sour ... crushed may be substituted for bread crumbs. Serve 4 to 6.
27. BAKED HADDOCK
Cook noodles in salt water, then drain. Mix other ingredients above and heat. Pour in noodles and mix well. Pour in baking dish or pan. ...
Melt butter and saute onion ... (1/2 cup). Cover fish with thin slices of butter. ... separate bowl, mix soup with wine. Pour over fish. ... minutes until fish flakes.
30. NOODLE CASSEROLE
Cook noodles and drain. Add tuna fish, soup and butter. Put in dish and top with corn flakes. Bake for a little while.
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