TUNA FISH CASSEROLE 
2 cans mushroom soup
3 cans fresh milk
1 family size can tuna fish
8 slices cheese
1 stick butter
1 pkg. med. size noodles

Cook noodles in salt water, then drain. Mix other ingredients above and heat. Pour in noodles and mix well. Pour in baking dish or pan. Grate sharp cheese over top. Bake in oven at 450 degrees for 30-40 minutes.

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“TUNA FISH CASSEROLE”

 

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