Results 21 - 30 of 274 for fish parmesan

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In a 5-7 quart dutch ... low simmer. Cut fish into large chunks. Add to ... slices bread and one tablespoon Parmesan cheese. Garnish with parsley.

In a buttered baking dish, place fillets in a single layer. Brush with lemon juice. Let stand for 10 minutes. In a small bowl, combine ...

Rinse fillets off in cold ... on fillets. Shake Parmesan cheese to cover. Sprinkle a ... minutes on high, a little longer if fillets are thick.

Place fillets in lightly greased 13 x 9 x 2 inch dish. Combine all ingredients in small mixing bowl and stir well. Spread evenly over ...

Dip fillet in beaten egg, then seasoned wheat germ. Oil a foil lined cookie sheet and lay out breaded fillets. Bake at 375 degrees for 15 ...



Place fish 2 quart shallow casserole dish ... minutes. Combine remaining ingredients. Spread over fish fillets. Cover and cook on high 2-4 minutes.

Line pan with marinara sauce. Place fish fillets on top. Put marinara ... degrees until fish flakes. Put under broiler for 1-2 minutes to brown.

Cut fish (fresh or frozen fillets) into ... flakes and is golden brown on each side. Garnish with lemon wedges and parsley. Makes 3 to 4 servings.

Chop the following ingredients into small pieces; green onions, mushrooms, set aside. Slice jalapenos down the middle from top to bottom, ...

Place fish in 3 quart shallow baking ... mixture over fish. Bake at 350 degrees about 20 minutes. Sprinkle with parsley, if desired. Serves 6.

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