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Results 21 - 30 of 74 for fish heads
21. NO FAIL KIM-CHEE
In a large bowl, dissolve ... garlic, sugar, vinegar, fish sauce, carrot and sesame oil. ... any of these ingredients according to your taste.
Heat grill to high. Pulse ... 3 minutes. Add fish or soy sauce, lime juice, ... of your choice. Prep Time: 15 minutes. Cooking Time: 6 minutes.
23. TUNA PASTA SALAD
Bring noodles to a boil. Mix in tuna, mayonnaise, mustard, salt, season salt and mustard and lettuce; mix together until all ingredients ...
24. FISH STOCK
Combine all ingredients in a soup kettle, cover and slowly bring to boil skimming as needed. Lower heat and simmer 1 hour. Strain, cool and ...
In a large pot saute cabbage in oil and garlic, then add onion and green peppers. Cook the vegetables down quite a bit, then add whole ...
Blend tomatoes and water in ... frozen. For the FISH SOUP add any of the ... squares. Even children love this, but be sure fish has no bones in it.
Grind or chop finely onions, ... crawfish tails (or fish and crab boil). Simmer for ... to enjoy. Stuff heads and roll them in flour. ... gravy over hot rice.
28. GEFILTE FISH
On bottom of large, deep pot, place bones and heads of fish, 1 onion, sliced, carrots, ... plate, garnish with the cooked carrots and refrigerate.
29. BAKED RED FISH
Season fish with salt and pepper. Put ... for 10 minutes. Pour over fish then bake for 10 minutes. Total baking time 30 minutes. Serves 4 to 6.
Soak the mushrooms in water ... slice. Wash the fish and head. Place the head in ... deep soup plates garnished with lemon slices and parsley.
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