Results 21 - 30 of 133 for fillet anchovy egg

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Wash and thoroughly dry salad greens. Arrange in a large flat bowl or basket. Top with salad toppings of your choice from the listing ...

Traditionally the beef for beefsteak ... carefully drop an egg yolk in each. Serve the ... onions, parsley and anchovy fillets in small separate saucers. The ... dark bread and butter.

Boil potatoes in salted water ... potatoes, beans, olives, eggs, and tomatoes on large ... vinaigrette over salad. Top with anchovies, if desired.

Whip in blender until smooth. Pour over torn Romaine lettuce leaves. Top with croutons and Parmesan cheese.

Toss the potatoes and onions with basil, parsley, salt, pepper, oil, and vinegar. Garnish with remaining ingredients. Serve additional oil ...



In a skillet heat the ... soaked buns and anchovy fillets through the fine blade of ... in the beaten egg to bind the mixture. Divide ... boiled potatoes or sauerkraut.

Clean garlic, mince in Cuisinart. Add anchovies, mince with garlic. Add next 6 ingredients. Blend. With machine running, add oil slowly ...

Place all items in food processor. Process until anchovies are fairly well chopped. Makes about 6 servings.

The dressing can be made ... dressing, process 2-4 fillets of anchovies, 1 large egg, 2/3 cup olive oil, ... serve. 1 can anchovy fillets will do three batches of dressing.

Place greens, scallions, peppers and ... in one quadrant, egg halves topped with anchovy fillets in another. Toss potato slices ... your composition. Serves 8.

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