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Results 21 - 30 of 34 for filbert cookies
Preheat oven to 350 degrees ... icing over warm cookies. (5 dozen) Combine 1 ... sugar with warm water to make spreading consistency. Beat well.
22. FILBERT BARS
Cream butter and powdered sugar ... flour and chopped filberts. For easier handling, chill ... powdered sugar over cookies. Makes about 4 dozen.
Place syrup, butter and sugar ... 8 minutes until cookies are lightly browned on edges. ... stand 5 minutes before removing to a rack to cool.
In heavy saucepan, low heat, ... halfway through. Remove cookies to wire rack to cool. ... chocolate drizzle and drizzle over cookies. Makes 3 dozen.
25. VIENNESE ROUNDS
Cream butter and 1/2 cup ... half of the cookies with raspberry preserves. Top sandwich ... top of cookies. Makes about 3 dozen double cookies.
In heavy saucepan, mix sugar, sour cream and salt. Bring to boil and cook at 240 degrees, stirring constantly. Remove from heat and add ...
27. JAM THUMB PRINTS
In mixing bowl, cream butter ... cookie. Combine jam, filberts and peeling. Place a small ... degree oven for 10 to 13 minutes. Makes 4 dozen.
In small bowl, combine all filling ingredients. Separate dough into 10 biscuits; press or roll each into 4-inch circle. Spoon 1 tablespoon ...
Preheat oven to 400 degrees. Cut 1 pastry sheet into 9 1/2" diameter round. Transfer to heavy large cookie sheet; chill. Using electric ...
Heat oven to 250 degrees. Butter cookie sheets heavy. Beat egg whites and cream of tartar until foamy. Beat in sugar gradually. Continue to ...
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