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Results 21 - 30 of 43 for fat granola
21. WHOLESOME CANDY
1. Mix peanut butter and honey. 2. Add instant dry milk until you have a dough like consistency. (More than the 1/2 cup above may be needed ...
Preheat oven to 375 degrees. ... minutes or until filling is bubbly and topping is golden brown. Serve warm with fat free ice cream or yogurt.
23. GRANOLA BARS
Melt and simmer first 4 ... Press in 15 x 10 cookie sheet. Bake for 30 minutes at 250 degrees. Use 6 cups oats for granola. Crumble when cool.
24. GRANOLA
Preheat oven to 325 degrees. ... bakes, stir the granola with a spatula every 5 ... completely. Store at room temperature in air-tight container.
In very large bowl, combine first 5 ingredients. Combine honey, oil and vanilla in a 1 cup measuring cup, then stir into oat mixture. Mix ...
26. GRANOLA BALLS
Combine oil and honey and blend well. Add peanut butter and mix thoroughly. Add dry milk and combine well with other ingredients. Add ...
27. HOMEMADE GRANOLA
Combine first 8 ingredients and ... stirring often. Cool and store granola in an air-tight container until serving time. Yield: About 3 quarts.
Combine honey and peanut butter ... thoroughly mixed. Add milk; mix well. Stir in granola until mixture can be easily handled. Form into small balls.
29. GRANOLA
In large shallow baking pan mix well oats, almond, seed, wheat germ and milk powder. Set aside in saucepan; heat and stir oil, honey and ...
30. GRANOLA
Mix in order given, using large aluminum kettle for whole recipe. Spread in 2 large flat pans, 9"x12" or so). Bake at 300 degrees 30 ...
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