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Results 21 - 30 of 72 for english roast
21. AMISH POT ROAST
Sear roast in 1 tablespoon oil on ... over meat. Put half of onions on meat, the other half in sauce. Cover and roast 4-5 hours at 325 degrees.
22. BEER ROAST
Melt butter in Dutch oven or electric skillet; brown roast on all sides. Remove roast. ... Simmer over low heat 3 hours, or until very tender.
23. BRUNSWICK STEW
Boil potatoes in water until tender; drain and set aside. Cook onions in the microwave on high for about 2 minutes, until tender. In a ...
Place roast in large baking dish. Salt ... platter. Use the sauce as is over mashed potatoes or thicken if you desire. This is a family favorite.
25. CROCK POT ROAST
Pour enough oil in the ... to brown your roast on medium to high heat. ... low. What a great gravy to serve with your roast and mashed potatoes!
26. ROAST BEEF
Brown meat after sprinkling with ... Place soup over roast. Add water. Cover pan. ... meat in chunks and serve with mashed potatoes and gravy.
27. MARVELOUS CRUNCH
Place pretzels and combination of nuts and cereals in dry, large brown paper bag. Add dried dill and dry Ranch dressing. Fold down top of ...
Saute bell pepper and onion in 1 tablespoon oil. Add 1/2 cup water and 1 tablespoon instant beef consomme. Mix. Add 1/2 cup leftover ...
Cook roast in crock pot 5-7 hours ... folded side down, using toothpicks to hold together if desired. Fry until brown and crispy. Top with toppings.
30. PULKOGI
Marinate meat in remaining ingredients, 3-4 hours, even overnight. Cook in electric skillet or wok. Some water may be added in cooking to ...
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