| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of about 840 for egg thickener
21. MINI QUICHES
Cut 4 circles 2 1/2-inches ... oven. Combine milk, eggs, cream, cheese and paprika. ... over. Bake for 15 to 20 minutes or until cooked through.
Melt butter and then add enough flour to thicken. Mix well and add ... giblets and chopped eggs. Let simmer for 30 ... for your desired thickness.
Parboil cabbage leaves 5 minutes ... rice, onion and egg; mix well. Shape into ... hour. If desired, thicken slightly with a little cornstarch.
24. CORNBREAD
Preheat oven to 400°F to ... heat. Mix milk, egg, mayo and meal in ... oven. Bake until brown. May be doubled for full-sized (10-inch) skillet.
Pudding: Mix all together. Steam 4 hours. Cover pan with wax paper while steaming. Sauce: Bring sugar, hot water, vinegar and cornstarch ...
Put flour, sugar and baking ... Add milk and egg. Stir well. Then pour ... fruit may be put in pan first, then the batter; makes no difference.
27. ORANGE ROLLS
Mix yeast in lukewarm water. ... sugar, butter and eggs. Add 1 cup flour ... 25 to 35 minutes. Mix together all topping ingredients and frost.
Dip onion rings in batter and fry in hot oil or grease. Drain and serve.
Combine can milk, water, eggs and sugar; mix well, add flour to thicken. Slice onion thin. Pour ... Dredge with flour. Fry in hot oil until brown.
30. THE CHURROS
Place the chocolate and half ... doesn't start to thicken after 5 minutes. Remove and ... mix for dunking churros after every bite. Served warm.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables