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Results 21 - 30 of 77 for easy chopped steak
Combine flour and salt. Pound ... each piece of steak. Brown meat in hot ... at 350 degrees for 1 hour and 20 minutes or until meat is tender.
Mix ground beef with egg, milk, bread crumbs, onions, and seasonings. Shape into balls. Brown meatballs in butter. Stir in tomato soup, ...
23. EASY SWISS STEAK
Pound steak. Cut into bite size ... brown steak in shortening. Pour off fat. Add remaining ingredients. Cover; simmer 1 1/2 hours or until tender.
24. EASY FRIED RICE
Melt butter in large skillet on low heat; add steak and onion; continue cooking on ... salt and pepper and water. Let simmer until rice is done.
Prepare pie crust according to ... meat, vegetables, and steak sauce; toss lightly. Cut pie ... cold with ketchup or sour cream. Makes 4 pasties.
26. EASY JAMBALAYA
Chop sausage and brown; add onions, ... and pepper, stirring constantly. Put your 4 cups water and 2 cups rice. Cover and cook 20 to 25 minutes.
In skillet, brown beef in ... add water and steak sauce. Heat to a boil. ... tablespoon each of butter and chopped parsley and 1/4 cup grated carrot.
Trim fat from steak. Cut steak into 1/2-inch ... tender, adding more water if needed. Serve meat and pan drippings over rice. Makes 4 to 6 servings.
Mix thoroughly beef, bread crumbs, onions and egg; shape into 4 patties. In skillet brown patties, pour off excess fat. Blend together soup ...
In bowl mix 1/4 cup of soup, beef, bread crumbs, egg and onion thoroughly together. Shape into 6 patties. In skillet over medium-high heat, ...
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