Results 21 - 30 of 110 for easy biscuits

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Preheat oven to 450°F and ... and cut with biscuit cutter. Place in pan. Turn ... for 15 minutes until brown. (Great with honey and butter.)

Mix flour, milk and oil ... floured surface. Make into biscuits. (Makes about 4 large ones.) Bake at 450°F on greased cake pan about 20 minutes.

Mix and pour into 6 greased muffin pans. Bake at 400 degrees until done.

Mix all ingredients together well and drop by tablespoons into greased muffin cups. Bake at 375 degrees for 12-15 minutes or until done.

Mix all together. Drop into greased muffin tin. Bake at 400 degrees for 18 to 20 minutes.



Cut 1 stick butter into flour. Add: Beat 2 eggs into 1/2 cup milk. Pour milk and eggs into flour mixture. Mixture should be stiff. Drop on ...

Heat oven to 450 degrees. ... Beat together. After beating, drop by spoonfuls onto ungreased cookie sheet. Bake 8-10 minutes. Makes 10 biscuits.

Mix, roll and cut. Bake ... minutes). That's It! Biscuits can be frozen. Take out of freezer and place on baking sheet frozen and cook at 400°F.

Mix milk, soups, chicken and ... 400°F for 15 minutes. Cut each refrigerated biscuit into quarters. Top with biscuits and bake 15 minutes longer.

Mix well, drop by teaspoons on greased pan. Bake at 450 degrees for 15 to 20 minutes. Makes 9 when dropped by tablespoons.

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