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Results 21 - 30 of 252 for dutch cake
Combine all cake ingredients. Pour into greased 9"x13" pan. Sprinkle with almonds, then sugar. Bake 30 minutes at 350 degrees.
In a large bowl, combine ... be used depending on thickness of cake desired. Sprinkle with reserved crumbs. Bake at 350 degrees for 45 minutes.
Blend pudding, eggs and milk. Add cake mix. Blend well at low ... and nuts. Grease and flour a tube pan. Bake at 350°F for 50 to 60 minutes.
Cut butter into dry ingredients ... buttered 9 inch cake pan (or pie plate). Fill ... Bake at 350 degrees for 45 to 60 minutes until golden brown.
Cream brown sugar and shortening. Add dry ingredients. Add just enough milk to hold together. Batter will be lumpy. Put into 2 greased ...
Heat oven to 350 degrees. Grease and flour 9 x 13 x 2 inch pan. Mix all 4 items. Press in pan. Bake for 35 minutes or until golden brown. ...
Mash or mix together fish, ... onion, parsley, and potatoes. Form into cakes and coat with bread crumbs. Brown both sides in oil. Yields: 1 dozen.
To make Filling, chop up ... set aside. For Cake: Cream butter, sugar, and ... brown. You may wish to trim the outside edges of the cake to serve.
Mix in order given. Press ... or 2 round cake pans. You can make a ... beaten egg white. Bake at 400°F for 30 minutes, or until golden in color.
In large bowl, sift flour with baking powder, 1/4 cup sugar and salt. Cut shortening into mixture. Combine milk and egg. Add to flour ...
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