Results 21 - 30 of 30 for drip cake

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Beat together in top part ... before spreading on cake. Cream together to form ... chocolate shadow to drip naturally over the white sides. ... fruits; chopped nuts, etc.

Preheat oven to 375°F. Beat ... an 8x2-inch deep cake pan. Pour the batter into ... cake and let drip down over the sides. Working ... separated to avoid clumping.

In skillet, cook bacon until crisp; remove to paper towels. Pour off all but 1 tablespoon of drippings. Cook onion and garlic in bacon ...

Position rack in center of ... butter that may drip out. Bake 10 inch cake 40 to 45 minutes or ... cake. Return to refrigerator until glaze is set.

In skillet, cook bacon until crisp. Remove and crumble. Reserve 2 tablespoons drippings. In bowl, combine corn muffin mix, milk, egg, ...



Organized ingredients will make this go smoothly. Have everything well within reach. Fist order is to prepare the meat. Brown the sausage ...

Sift together cornmeal, flour, sugar, ... 9 inch square cake pan or iron skillet. Place ... minutes, cool slightly and serve. Yields 18-20 muffins.

28. RUNZAS
1. Shred cabbage and chop onions while the meat browns. Save 1/2 cup of drippings. Brown cabbage and onion in drippings. Cover, simmer most ...

1. Mix all ingredients except ... to 5 flat cakes. 3. Brown the cakes ... Cook until thickened. 8. Serve gravy with the meat cakes. Serves 4 or 5.

Cream sugar, butter and Crisco; ... Add 1/2 cup milk, eggs, vanilla. Beat well; pour into 9 inch cake pan and bake at 350 degrees for 30 minutes.

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