Results 21 - 30 of 71 for dough torte

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In a 3 quart saucepan, ... flour mixture. Refrigerate dough until chilled and easy to ... Return unused portion to refrigerator. Serving Size: 16

Mix first 5 ingredients to make cake dough. Place dough in ungreased ... hot cake and bake an additional 15 minutes or until cake doesn't shake.

Set aside yeast, 1/4 cup ... until smooth. Divide dough into 3 equal sections and ... 45 minutes, remove torte and spread meringue over torte, ... for cutting the squares!

Blend butter with flour and salt, as for pie dough. Dissolve yeast in cream, ... Put over the torte. Sprinkle with 1/4 pound ... meringue. Boil and mash.

Pour milk into mixing bowl. ... each layer of dough first with the warm jam, ... puncture the spots to release the air. Let cool and cut in squares.



Combine. Save 1/2 cup mixture ... mixture. Mix until dough pulls away from pan and ... 1/2 cup nut mixture, place back in oven for 15 minutes.

Combine nuts, sugar and cinnamon. ... few minutes. Divide dough into three parts. Roll dough ... and beat until smooth. Sprinkle nuts over icing.

In large bowl, with electric ... cinnamon until soft dough forms. Beat in 1 teaspoon ... curdle. To assemble torte, remove foil from 1 ... cookies soften. Serves 10.

Combine nuts, sugar and cinnamon. ... as for pie dough. Add slightly beaten egg ... cool, spread with torte icing and sprinkle nuts over ... vanilla. Beat until creamy.

Heat oven to 400 degrees ... If necessary, refrigerate dough 1 hour for easier handling. ... Drizzle glaze over assembled cookies. 6 dozen cookies.

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