| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 367 for dill oyster crackers
21. CRACKER SNACKERS
Combine all dry ingredients in bowl; add crackers; toss well. Drizzle oil ... occasionally. Store in airtight container. Yields 11 to 11 1/2 cups.
Mix oil, lemon pepper, garlic salt, dill weed, and Ranch dressing. Pour over oyster crackers. Let stand for at least 1 hour.
Put ranch dressing in bottom ... Add the remainder of ingredients (except crackers) and mix well. Add crackers, gently toss to coat. Refrigerate.
Mix together first 4 ingredients. Pour over oyster crackers and toss well (keep turning!). ... but best next day. Store in airtight container.
Blend Ranch dressing mix and ... seasonings with the oil, make sure it is mixed very well; pour over crackers and stir well. Store 24 hours to blend.
Place one paper sack inside the other. Empty both oyster cracker packages into paper sacks. Pour ... dressing mix and dill weed over oyster crackers. Close sacks tightly and ... 24 hours, turning occasionally.
27. CRACKER SNACKS
Combine first 4 ingredients in a bowl. Add crackers and toss well. Drizzle oil ... Store in an airtight container. Makes 11 1/2 cups of snack.
Mix ingredients well and add the package of oyster crackers. Use a Ziplock plastic bag and shake the crackers and seasoning together well.
Heat oil in 9 x ... mix well. Add Oyster crackers and stir to coat. Store ... days to improve flavor. Hide, for they tempt everyones taste buds.
Toss together the 2 bags of oyster crackers, scant cup of cooking ... pepper, 2 teaspoons dill weed and 1/2 tsp. salt. ... store in airtight container.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables