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Results 21 - 30 of 36 for cut lamb chops
Separate garlic cloves and remove ... Preheat broiler. Brush chops with oil. Season with salt ... to brown. Serve chops immediately. Serves 6.
Place chops in broiler pan. Combine herbs ... minutes or until desired doneness. Serve with rice pilaf. Garnish with fresh mint and lemon slices.
Sprinkle chops with salt and pepper. Brown ... and simmer 30 minutes. Add peas and pour remaining tomato sauce. Cover and simmer 15 more minutes.
Pan broil chops until brown on both sides. ... the chops and cover. Simmer, basting occasionally, for one half hour or until chops are tender.
Mix together lemon juice, oil and oregano. Place chops in shallow pan, pour over ... lemon wedges and parsley. Serve with fried potatoes. Serves 4.
Drain pears. Heat pear syrup, ... marmalade melts. Broil chops 4 inches below heat for ... sauce. Serve with rice. Garnish with parsley. 6 servings.
In a large heavy skillet ... medium-high heat. Add lamb and saute for 5 minutes ... Arrange vegetables around lamb; serve immediately. Serves 4.
In bowl whisk olive oil, ... hot sauce. Place chops in large skillet, brush both ... jelly. Place under broiler until glazed. Makes 4 servings.
In bowl, whisk olive oil, ... hot sauce. Place chops in large skillet. Brush both ... broiler until glazed. Serve with pepper sauce, if desired.
In a large, heavy skillet ... high heat. Add lamb and saute 5 minutes on ... pepper. Arrange vegetables around lamb and serve immediately. Serves 4.
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