Curry Dip - Recipes - Page 3

Results 21 - 30 of 98 for curry dip

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Mix all ingredients and chill ... sticks, mushroom caps, cucumber slices and bell pepper strips arranged around a small bowl of dip on a tray.

22. CURRY VEGETABLE DIP

Mix together and chill. Dip fresh vegetables.

23. CURRIED YOGURT DIP

Combine all ingredients in an electric blender or food processor. Serve with a platter of raw vegetables or crackers as a dip. Makes 1 1/4 cups.

24. CURRY VEGETABLE DIP

Mix ingredients together. Refrigerate for several hours or overnight. Yield: 2 cups. For dipping cauliflower, cherry tomatoes, green ...

25. CURRY-SOUR CREAM DIP

Combine ingredients in order given. Chill until serving time. Serve with vegetables.

26. ZIPPY CURRY DIP

In a bowl, combine the first 8 ingredients; mix well. Refrigerate until serving. Yield: About 1 cup.

27. ARTICHOKES WITH CURRY-MUSTARD DIP

Clean and trim artichokes. Bring ... for 40 minutes. DIP: Mix together remaining ingredients ... to taste. Drain artichokes and serve with dip.

28. MARY'S CURRY DIP

Mix all ingredients together. Chill. Great as a raw vegetable dip.

29. HERB - CURRY DIP

Combine. Blend and chill well. Serve with carrot sticks, celery, cauliflower, green pepper, cucumber, etc.

30. CURRY VEGETABLE DIP

Mix all together and dip fresh vegetables in it for a zesty dip.

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